Turkey Sausage and Rice Casserole
Turkey Sausage and Rice Casserole. Made with cream of potato soup for a little bit of potato with that rice. Customize this casserole to your liking.
Servings Prep Time
8Servings 10Minutes
Cook Time Passive Time
40Minutes 15Minutes
Servings Prep Time
8Servings 10Minutes
Cook Time Passive Time
40Minutes 15Minutes
Ingredients
Instructions
  1. Cook rice as directed. About 10 minutes. Drain.
  2. Mix soup and milk in a 3 quart casserole dish.
  3. Slice sausage and add to the soup mixture in the casserole dish.
  4. Preheat oven to 400°.
  5. Pour both bags of rice in casserole dish. Salt and Pepper if desired.
  6. Mix well.
  7. Bake in preheated oven for 25-30 minutes. Remove from oven, add cheese on top if desired. Let set for 10-15 minutes before serving.