Pull Apart Cinnamon Rolls

Pull Apart Cinnamon Rolls by 3GLOL.net

Pull Apart Cinnamon Rolls

Basically the same thing as monkey bread, except made with cinnamon filling and cinnamon roll icing.  And it’s in my belly. Jealous?  Well, make some and join me on the dark side.


All you need is some Pillsbury Grands Biscuits, the cinnamon filling and icing.  The filling and icing are very easy to make. Doesn’t take long either.  Great for weekend breakfasts. Especially if you have some young ones.  Do you ever have your kids friends spend the night?  This would be a great breakfast to make for them. Easy to make, takes about 30 minutes from start to finish. Then you’ll be the cool Mom.

Pull Apart Cinnamon Rolls by 3GLOL.net

You might not want to turn the cinnamon roll loaf upside down.  I think it would look more appealing if you had the bottom on the bottom. Makes sense right.  Still taste the same though.

Pull Apart Cinnamon Rolls by 3GLOL.net

What do you normally make on the weekends or when you have kids stay the night over?

Rock on!

~Bobbi


 

If you didn’t know already, we have a linky party you can hook up from Monday Evening 8 pm CST through Friday Evening 8 pm CST.  It’s called Teach Me Tuesdays.  Link up anything you have that will teach us something.  Check it out here!!

 

Linking to: See my Linky Party Peeps Page for the full list. While you’re there, go visit some and link up too :)

 

 

 

Pull Apart Cinnamon Rolls by 3GLOL.net
Pull Apart Cinnamon Rolls
Print Recipe
Pull Apart Cinnamon Rolls using Pillsbury Grands Biscuits, a delicious cinnamon filling and sweet icing.
Servings Prep Time
8 Servings 10 Minutes
Cook Time Passive Time
23 Minutes 10 Minutes
Servings Prep Time
8 Servings 10 Minutes
Cook Time Passive Time
23 Minutes 10 Minutes
Pull Apart Cinnamon Rolls by 3GLOL.net
Pull Apart Cinnamon Rolls
Print Recipe
Pull Apart Cinnamon Rolls using Pillsbury Grands Biscuits, a delicious cinnamon filling and sweet icing.
Servings Prep Time
8 Servings 10 Minutes
Cook Time Passive Time
23 Minutes 10 Minutes
Servings Prep Time
8 Servings 10 Minutes
Cook Time Passive Time
23 Minutes 10 Minutes
Ingredients
Servings: Servings
Instructions
  1. Preheat oven to 350○. Spray/grease a loaf pan.
  2. Cut each biscuit into quarters. Layer the bottom of the loaf pan with half of the quarters.
    Pull Apart Cinnamon Rolls by 3GLOL.net
  3. For FILLING: In a medium size bowl, add 1/2 cup of butter, white sugar, brown sugar, flour and cinnamon. Beat with hand mixer on low speed until well blended.
    Pull Apart Cinnamon Rolls by 3GLOL.net
  4. Spoon half the filling around and on the first layer of biscuit dough. Add the remaining dough and spoon the rest of the filling around and on the dough. Bake for 20-23 minutes or until done.
  5. In a small bowl, add the powder sugar, 2 tbsp butter, vanilla and milk. Carefully beat with a hand mixer until well blended.
    Pull Apart Cinnamon Rolls by 3GLOL.net
  6. Allow the rolls to cool at least 10 minutes before removing from pan should you choose to remove it or icing them.
  7. After the rolls cools a bit add icing.
    Pull Apart Cinnamon Rolls by 3GLOL.net
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4 Comments


  1. Bobi, Oh-My-Gosh, if I made these I would not leave them alone. They look so delicious……Yumculicious!!!!!!
    I would like to invite you to stop by and join in Merry Monday Linky Party I am Co-Hosting, giving you more exposure!!!
    Hope to see you there, have a great week!!!
    Karren
    Karren Haller-Merry Monday Linky Party recently posted…Mobile Devices and Video GamesMy Profile

    Reply

    1. Thanks so much Karren! Appreciate the offer and for you stopping by 😉

      Have a great day.

      Reply

  2. 1st of all – the new look of your blog is GREAT !!

    As for the rolls – I can almost smell the wonderful aroma of the cinnamon (and I loooooooove cinnamon)
    These are fantastic rolls (I usually make with yeast dough), the only problem is that they “disappear” very quickly 🙂

    Reply

    1. Thanks so much Winnie. Just changed the site up yesterday. I’m liking it better too 😉

      And the rolls were perfect except for the fact every time I walked by them, I’d pull some off and eat it. Feeling pretty guilty.

      Thanks so much for swinging by and for noticing my new layout.

      Reply

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