Lightly Coated Fried Thin Pork Chops. A light dusting of flour on this thin cut of pork chop fried in oil, for the perfect taste. Simple ingredients and easy to make.
Sausage Biscuits and Gravy Casserole. Layer biscuits, sausage and gravy to create an all in one breakfast.
Dr Pepper Pulled Pork Sandwiches. Oh so moist and tender. Another perfect Summertime Eat.
Sweet Shrimp and Bacon Alfredo Sauce. Take your Alfredo Sauce to the next level by adding some sweetness, shrimp and bacon to it. #alfredo #recipe #sauce
Crunchy Burgers Are you one of those peeps that takes a bite of your burger and then before you’re done chewing, you have to put a chip in your mouth and combine the two? Or is that just me? With these Crunchy Burgers, you get both in the same bite. Never put your burger down again to grab some chips. You’re welcome. Simple. All you need to do is make
Ranch Chicken Burgers I love burgers, but I don’t like to eat nothing but beef all the time. Always good to change it up a bit and try something new and different. This is definitely that. This burger is made with ground chicken. Eat it alone or on a bun like a real burger. For those low carbers out there, this would be a great source of meat to have
Rice and Broccoli Stuffed Chicken I have a confession. I’ve never made stuffed chicken anything before. First step, admitting it. Now that’s out of the way. How about this? Genius, right? I decided to take the classic Chicken, Broccoli and Rice casserole and turned it into Rice and Broccoli Stuffed Chicken. And, bonus, it was actually easy. What? It looks like I slaved over this meal. I didn’t. All I
Meatball Sliders I saw a picture of meatball sliders on the web somewhere and had to try them. So, I did. I wasn’t disappointed either. Other than the fact that my meatballs had to be big enough to fit the slider, these were awesome. And, you can customize them just like your hamburgers. Use whatever dressing, vegetables and cheese that you want to get perfect taste you like so well.
Meatloaf Cups topped with Mashed Potatoes This is genius! Meatloaf on bottom + mashed potatoes on top = whole meal in a cup. My daughter came across a picture of meatloaf topped with mashed potatoes in a cup and asked if I thought I could make it. Duh! Pretty easy right? I made a modified version of My Meatloaf and baked them in a cupcake pan, liners optional. Then cheated,
White Chicken Enchiladas Normally, I don’t start out with the picture of my first bite, but I had to with this one. Just look at that! With the cheese! Just looking at it is making me want to heat up my leftovers. So, if you’re like me and can’t have certain foods, for example, anything tomato-y, then you’ll appreciate these. A lot of times I have to change up recipes
Simple Egg Salad Finger Sandwiches Eat these for lunch. They also make for great appetizers or just to have around to snack on, which was my case. I was craving me some Egg Salad, so I decided to share my recipe. It’s so simple. I don’t add a bunch of extra stuff so I can actually enjoy the Egg Salad itself. Do you like Deviled Eggs? If so, you’ll like
Cast Iron Skillet Steaks I’m usually one to only like steaks cooked on a grill. Not sure why. I just don’t like the taste of an oven or pan cooked steak. Anyone else with me on that? You could say I’m very picky when it comes to my steaks. You’ll see. Anyhoo…I have liked a few cooked on a cast iron skillet. Cast iron skillets hold flavors. When you cook
Veggie Dip made with Essential Oils We had an Essential Oil party at my house this weekend to teach some of our friends and family what to do with their Essential Oils. So, my daughter, Meg, and I made some snacks and drinks with Essential Oils. It was a HUGE hit. So even if you’re not looking to possibly get healthier using essential oils, you could still use this recipe
Creamy Chicken and Ziti Made from scratch…yup…I did make this from scratch. What? I do that every now and then. Sometimes you just havta. I made a creamy white sauce and combined it with chicken and Ziti. What is Ziti you ask. Well, it’s pasta. That’s all. I used to think that it was a name of a dish or something. Then when I grew up, well kinda, I went
Crispy Parmesan Crusted Turkey Strips Crispy Parmesan Crusted Turkey Strips is a mouthful, huh? In more ways than one. 🙂 I decided to use turkey instead of chicken to see how it turned out. Using Turkey Breast Cutlets was a great idea if I say so myself. I love.love.love the crust. It turned out tasty and crispy, hence the name. I was eating the crumbs of the crust that would
Cheesy Meatballs and Noodles A few days ago, two of my daughters and I were trying to come up with something different for dinner. It went from we liked the idea of something with meatballs to we also want something cheesy. And the Cheesy Meatballs & Noodles were born. Now, while making it, I figured out “what I’ll do different next time”. The cheese was too stringy for me. So,
Tuna Patties My hubs use to make Salmon patties and we all loved them. I, personally don’t like removing the bones in the canned salmon, do you? But I wanted some. So, I used tuna instead. They were great! In fact, we were fighting over the last one. Turns out that 2 isn’t enough for us. 🙂 In addition to using tuna instead, I also used pank. But you could
Best Beans Yet This is my best pinto bean batch yet, hence the name. It’s been awhile since I had a good ole pot of beans. I had saved a ham bone from a previous meal and froze it. Just for this. I threw that puppy in with the beans and you won’t believe the flavor that comes out of it. Wowsers. You know what I think of when I
Homemade Beef and Cheese Taquitos AKA Flauta. Sarah and I are huge taquito eaters. The ones that you buy in the frozen food section. So, we decided to make our own taquitos and although I need a little more practice rolling them smaller, they tasted great. Better than the frozen kind, of course. We made some cheese dip to go with these, but you could skip that if you like.
Bacon Fried Onion Cheeseburgers OMGosh, these little babies rocked! I started with my previous French Fried Onion Burgers and took them to the next level. I came up with them cuz I had been on a french fried onion kick. By adding the bacon and cheese to the hamburger meat, it made a great burger into a fantastic burger. When I made those French Fried Onion Burgers, both my hubs